Typical Dishes
Grilled bass with Aromatic Herbs Sauce
Roast Lamb
Fillet of Codfish with Corn Bread crust
Steak on the Rock
Fried Shad with Açorda of Roe
Mushroom and Parmesan Risotto
Codfish comfit with Oyster Sauce and Crispy Ham and Cheese
Oven Fresh Tagliatelle with mushrooms and the Delights of Smoked Gratin products
Bean Stew with Prawns and Seafood
Guava Cheesecake and Crispy Almond
Crispy Mil Folhas with Mascarpone Mousse and Red Fruits